Diploma in Aviation, Hospitality & Travel Management

     
 

Duration:  One year

 

Subjects :-Aviation

 

                  Travel & Tourism

                  Hotel Management

 

                  Internship

 

                  Personality Enhancement

 

                  Business English

  Practical Training sessions:-
 

                  (a) First Aid Training by st john ambulance

 

                  (b) Make up & grooming

 

                  (c)  In-flight Exposure

 

                  (d) Swimming

  Eligibility :-
 

                  Age-17-26 yrs

 

                  Qualification- 12th/graduate with pleasing personality

 

                  Good communication skills

 


BBA (Aviation, Hospitality & Tourism)

     
 

Duration:  Three year

  Eligibility :-
  Age-17-26 yrs
  Height-F:5'-2" M:5'-7"
  Qualification- 12th/graduate with pleasing personality Good communication skills
 

                 

  Selection Procedure :-
 

Selection for the airhostess & flight steward training course on written test, group discussion and personal interview with a panel of aviation experts personality

 

 

 

                 

 

 

 
 

Commercial Pilot's License Course (CPL)  along with BBA (FLYING)

 


Course is approved by dibrugarh University (Assam)

Duration: 
       
Eight - Ten Month

Eligibility :-

    Higher Secondary or a 10+2 level examination from any recognized Board/University.

 
 
 
 


Travel & Tourism

 
     
  Marketing Individual & Group Travel  
  Advertising Strategies in tourism & Travel
  Travel Geography :-
  Hotels & Hotel Management
  Global Transportation
  International Banking & Rate of Exchange
  Special needs of Travelers (e.g. Handicapped)
  Travel Insurance
  Marketing Individual & Group Travel
  Accident Prevention & first Aid for Travelers
 


Hotel Management

 
     
  Hotel Management 1(Beginning Course)  
  Hotel Management 1(Advanced Course)
  House Keeping & Maintenance Services
  Sales & Catering Services
  Front Desk & Reception
  Financial Management for Hotels
  Reservation Services
  Hotel Restaurant Management
  Communication Services for Hotels
  Hotel Interior Design
  Advertising & Promotion for Hotels
  Comparative Hotel Management Managing the Franchised Hotel
  Small Hotel & Motel Management
  Research & Bibliography